Looking for a new go-to breakfast?
If you enjoy breakfast that is on the sweater side, then this oatmeal bowl is a must try. Not only are oats a delicious and versatile whole grain, they are a good source of fiber. Fiber is important for our digestive health, so it is important to make it a part of your daily meals. Along with fiber, this bowl is packed with healthy fats, protein, and fruit. Here’s how to make it:
Recipe
Makes 2 Serving | Serving Size: ½ the recipe
Ingredients
Oat Base:
- 1 Cup of Old Fashioned Oats
- 1 Green Apple
- 2 Cups of Water
- 1 ½ Teaspoons of Cinnamon
Toppings:
- 2 squares of dark chocolate (or 2 tablespoons of dark chocolate chips)
- ½ Cups of Frozen Dark Cherries (or other frozen or fresh berries)
- 2 Tablespoons of Peanut Butter
- 1 Tablespoon of Honey
Directions
- In a medium pot, bring 2 cups of water to a boil.
- Wash and chop the apple before adding it to the boiling water. Cover with a lid and cook on medium-high heat for 10 minutes.
- Once the apples are cooked, add the oats and cinnamon. Cook on medium heat until all of the liquid is absorbed – about 5-10 minutes.
- Divide the oat base into two bowls and top each bowl with dark chocolate, frozen cherries, peanut butter, and a drizzle of honey.
- Enjoy!
Recipe and Blog from Student Volunteer, Libby Robertson