Build Your Own Dressing

  Serving Size: 1 teaspoon Ingredients Choose 3 tablespoons acid Lemon juice Rice vinegar Red wine vinegar Sherry vinegar Balsamic vinegar White wine vinegar Cider vinegar Choose ½ cup or less oil Olive oil Safflower oil Canola oil Vegetable oil Choose ½ teaspoon add-in Herbs Spices Dijon mustard Minced shallots Minced garlic Parmesan cheese Directions … Read More


© 2022 North Carolina Cooperative Extension
Expanded Food and Nutrition Education Program (EFNEP)

North Carolina State University
Agricultural and Human Sciences Department

Cooperative Extension at North Carolina Agricultural and Technical State University
College of Agriculture and Environmental Sciences (CAES)