Yo-Fruit

Makes 2 servings

Ingredients

• 1 cup canned pineapple chunks, drained
• 1 banana
• 1/2 cup grapes
• 1 kiwi
• 1 (6-ounce) container low-fat lemon yogurt
• Nutmeg

Directions

1. Have an adult wash, peel, and cut kiwi using a vegetable peeler and knife.
2. Arrange pineapple, kiwi, bananas, and grapes onto your plate.
3. Top with yogurt and sprinkle with nutmeg.