Shake Your Pudding

Makes 1 serving

Ingredients

• 1/2 cup cold fat-free milk
• 2 tablespoons dry instant chocolate pudding

NOTE: Other flavors can be used.

Directions

1. Wash hands and surfaces.
2. Measure milk into a measuring cup and pour into a small plastic container with a tight fitting lid.
3. Add instant pudding. Snap on lid and shake for 30 seconds.
4. Pudding will set up after a few minutes.
5. Refrigerate leftovers immediately.