Peanut Butter Zucchini Brownies

Ingredients:

  • 1 cup peanut butter
  • 1 1⁄2 cups zucchini, grated 
  • 1 egg
  • 1/3 cup honey
  • 1 teaspoon vanilla 
  • 1⁄2 teaspoon salt
  • 1⁄2 cup chocolate chips 
  • 1 teaspoon baking soda 
  • 1⁄2 cup cocoa
  • 1⁄2 teaspoon salt
  • 1⁄2 cup chocolate chips

Directions:

  1. Preheat oven to 350°F.
  2. Combine all ingredients into a large bowl and mix well.
  3. Pour into a greased 9×9 pan.
  4. Bake for 35-45 minutes (or until baked throughout).

Recipe from – The Food Bank of Central and Eastern North Carolina: http://foodbankcenc.org/wp-content/uploads/2022/01/Nutrition-Education-Recipes-Desserts-PB-Zucchini-Brownies-PDF.pdf


© 2022 North Carolina Cooperative Extension
Expanded Food and Nutrition Education Program (EFNEP)

North Carolina State University
Agricultural and Human Sciences Department

Cooperative Extension at North Carolina Agricultural and Technical State University
College of Agriculture and Environmental Sciences (CAES)