Apple Crisp

Ingredients

• 4 cups sliced apples (about 4 medium apples)
• 2 tablespoons margarine
• 3/4 cup rolled oats
• 1/4 cup sugar
• 1/4 cup whole wheat or white whole-wheat flour
• 2 teaspoons lemon juice
• Non-stick cooking spray

Directions

1. Preheat oven to 375°F. Coat 9 inch by 13 inch baking dish with non-stick cooking spray.
2. Melt margarine in a small bowl in the microwave.
3. In a medium bowl, combine all ingredients except apples. Stir until well-blended.
4. Place apples in baking dish and spread oat mixture on top.
5. Bake 45 minutes to 1 hour until desired crispiness.