Caramel Apple Dip

Makes 4 servings | Serving size: 1/2 cup

Ingredients

• 2 cups plain non-fat greek yogurt
• 1 tablespoon brown sugar 
• 1 tablespoon maple syrup 
• 1 teaspoon vanilla 
• ¼ teaspoon cinnamon  

Directions 

1. Combine all ingredients in a bowl and mix well. 
2. Serve cold with sliced apples.