Apple Salad

apples

Makes 8 servings

Serving Size: 1/2 cup

Ingredients

  • 2 cups apple, diced
  • 1 cup celery, diced
  • 1/2 cup raisins
  • 1/2 cup nuts
  • 2 tablespoons plain yogurt
  • 1 tablespoon orange juice

Directions

  1. Mix orange juice with yogurt.
  2. In a medium bowl, toss apples, celery, raisins, and nuts with the dressing mixture.
  3. Chill for 30 minutes and serve.

© 2022 North Carolina Cooperative Extension
Expanded Food and Nutrition Education Program (EFNEP)

North Carolina State University
Agricultural and Human Sciences Department

Cooperative Extension at North Carolina Agricultural and Technical State University
College of Agriculture and Environmental Sciences (CAES)