Grains have gotten a bad reputation these days. While refined grains may contribute to weight gain and health problems, eating more whole grains can help you lose weight and reduce your risk of chronic diseases like heart disease, type 2 diabetes, and colorectal cancer. All grains started as whole grains with the whole part of … Read More
Category: Tips
Slow Cooker Safety
Slow cookers provide endless opportunities to cook all kinds of foods, from soups and casseroles to dips and vegetables. You can put ingredients in your slow cooker in the morning and come home to a ready-to-eat dinner. While we often think about using slow cookers in the cold weather months to make a hot meal, … Read More
Ways to Add Beans to Your Diet
Legumes are types of foods in the protein food group which include lentils, edamame/soybeans, split peas, chickpeas/garbanzo beans, and other beans such as kidney beans, lima beans, red beans, navy beans, black beans, pinto beans, black-eyed peas, cannellini beans, and Great Northern beans. Beans and other legumes are rich in fiber, folate, potassium, iron, … Read More
Kids Eat Right Month
August is a big month to recognize nutrition for youth health. A healthy diet is important for children and adolescents because it promotes needed growth and development and it prevents health problems later in life. To recognize Kids Eat Right Month, here are some tips for helping your children eat right every day: Quick Breakfasts … Read More
Healthy Eating on a Busy Schedule
Life can get pretty hectic with family, work, school, and other responsibilities. This makes it challenging to prioritize our health. To make it easier to have a healthy diet in the midst of a busy schedule, try these ideas and tips: Meal Planning: Schedule time each week to plan what meals you’ll eat that week … Read More
Preparing Your Preschooler for Kindergarten
Your child’s toddler and preschool years are the time to prepare them for kindergarten. While kindergarten may seem far off, there are many factors that go into kindergarten readiness, including gross and fine motor skills, that your child should be developing as they grow. Motor skills are related to your child’s physical abilities and muscular … Read More
August is National Breastfeeding Month
Breastmilk provides your baby with the best source of nutrition they can get. However, breastfeeding may not come easily for mom and baby–it takes practice! The key is to do the best you can and get the support you need from healthcare providers trained in breastfeeding support and friends and family. To recognize National Breastfeeding … Read More
Farmers Market Week!
Farmers Markets provide a casual atmosphere to meet farmers, ask them questions about their products, and purchase fresh fruits and vegetables. Fresh, canned, and frozen produce can all be great choices when it comes to eating more fruits and vegetables, but fresh produce that’s in-season may be cheaper and taste better than its canned or … Read More
Sugar Breakdown
Sugar is a hot topic today because of the belief that it causes all kinds of health problems like obesity, type 2 diabetes, and heart disease. While sugar isn’t the only thing that contributes to health problems, we still need to limit how much of it we eat. There are a couple of things that … Read More
July is National Culinary Arts Month
We’re celebrating National Culinary Arts Month with some tips to make you more confident cooking nutritious meals on a budget for your family! Cooking can be a bit scary if you haven’t had much practice. Hopefully, these ideas will inspire you to give it a try and get creative in your kitchen! Think of your … Read More