Waldorf Salad

 

Makes 4 servings

Ingredients

  • 1 cup celery, diced
  • 2 apples, chopped
  • 1/4 cup walnuts, chopped
  • 1/2 cup raisins
  • 1/2 cup nonfat vanilla yogurt
  • 1 teaspoon lemon juice
  • 1 teaspoon sugar

Directions

  1. Combine celery, apple, walnuts, and raisins in a large mixing bowl.
  2. In a smaller bowl, combine yogurt with lemon juice and sugar.
  3. Add the yogurt mixture to the fruit mixture.
  4. Mix until coated.
  5. Refrigerate until ready to serve.

© 2022 North Carolina Cooperative Extension
Expanded Food and Nutrition Education Program (EFNEP)

North Carolina State University
Agricultural and Human Sciences Department

Cooperative Extension at North Carolina Agricultural and Technical State University
College of Agriculture and Environmental Sciences (CAES)