Herb Dip

Makes about 1 ½  cups Ingredients: 1 cup cottage cheese, low-fat 4 tablespoons yogurt, low-fat plain (1/4 cup) 1 tablespoon onion (chopped, or chives) 1 teaspoon parsley (dried) 1/4 teaspoon dill (dried) Directions Place all the ingredients in a blender. Blend all the ingredients thoroughly. Pour the mixture into a clean container. Cover and chill. … Read More


Grow a Family Garden

Gardening is a great activity to do as a family all year long. Between digging, pulling weeds, raking, and other tasks, gardening is undoubtedly hard physical work! Not only is gardening a great physical activity, but it also allows you to grow fresh fruits and vegetables. Your children having a hand in growing their own … Read More


Learn benefits of eating together

Family meals help provide regular, consistent opportunities to create shared experiences that are meaningful and offer a sense of belonging to all. Research has shown that regular and meaningful family meals offer a large variety of benefits to children and parents. Family meals provide a sense of family unity and identity. Family meals become a … Read More



Quick and Easy Summer Salad

Summer is the time when I am looking for great recipes to add to my go-to list. My new found Tomatoes, Onion & Cucumber Salad has been on my rotating list for side-dishes for a few months now, and it’s delicious every time I make it. It tastes great with everything from grilled fish to chicken. … Read More


Food-Themed Calendar For Summer

Getting ready for summer can mean plenty of things such as buying sunscreen, bathing suits, and shorts. But getting ready for summer can also mean looking at a monthly food calendar as well. There are national food days along with national food weeks and months. Egg day is June 3 and there are many ways … Read More


Colorful Potato Salad

Ingredients Non-stick cooking spray 1 medium sweet potato, peeled and cubed 1 large baking potato, peeled and cubed 1/4 cup olive oil 1/3 cup honey 1/4 cup vinegar 1/2 teaspoon garlic powder 1/2 teaspoon salt 1 teaspoon cumin 1/2 teaspoon black pepper Directions Preheat oven to 450°F. Spray a baking pan with cooking spray. Put … Read More


Chunky Chili

Ingredients 1/2 pound ground meat (optional) 1 onion, diced 1 green pepper, diced 2 teaspoons garlic, minced 1 can (10.5 oz.) white beans 1 can (10.5 oz.) red beans 1 can (10.5 oz.) black beans 1 can (10.5 oz.) low-sodium diced tomatoes 1 tablespoon chili powder 1 teaspoon ground cumin 1/4 teaspoon cayenne pepper 1/4 … Read More


Basic Omelets

Makes 2 servings Serving Size: 1/2 omelet Ingredients 2 eggs 2 tablespoons milk 1/8 teaspoon salt 1/8 teaspoon ground black pepper 1 teaspoon butter 1/3-1/2 cup filling, such as shredded cheese, onions, spinach, or other vegetables Directions Spray the skillet with nonstick cooking spray and cook raw vegetables until tender. Set aside for later. Beat … Read More


Corn, Sweet Onion, and Tomato Salad

Makes 10 servings Ingredients 3 cans corn, whole-kernel (11-ounce cans) 2 large tomatoes, diced 1 large sweet onion, cut into thin strips 1 bunch cilantro, minced 2 limes, juiced 1/3 cup rice vinegar Salt to taste Directions In a large bowl, combine corn, tomatoes, sweet onion, and cilantro. Squeeze lime juice over mixture and mix … Read More


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Expanded Food and Nutrition Education Program (EFNEP)

North Carolina State University
Agricultural and Human Sciences Department

Cooperative Extension at North Carolina Agricultural and Technical State University
College of Agriculture and Environmental Sciences (CAES)

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